Best pizza in Seattle. I go here once a week, and take it to go during work. Services is good and friendly. Not much space to eat inside but they have a little bar with 4 seats.

Place is small so it's a grab and go. Service was great very friendly. You can get a whole pizza or by slice either a regular pizza or square . Display look so good I went for square pizza taste really good and the pizza looks like a foccocia.

Kenji is right, this is a good pizza spot. I ordered 3 slices - one heated and two cold. The heated meat lover's slice was delish and hit the spot! It gets bonus points for an extra crispy crust especially after being reheated in the oven. The remaining slices were enjoyed at home where my daughter is perfectly content reheating in the microwave. They have a nice selection of pizzas to choose from. You order at the counter and the slices are warmed up for you.

This is hands-down, the best pizza in Seattle, period. No questions asked, no contest.

Some low key delicious pizza! Wish the Sodo location was open on Saturdays too. The pep square was pretty heavy and I actually enjoyed the BBQ chicken more. Service was quick and easy. Grab and go after some heating. It's located on 1st a little down from the Stadiums and it's got a hole in the wall vibe. I'd definitely come back for some quick lunch next time I'm around.

One of the best pizza places in Seattle and no contest best Sicilian pizzas. I grew up having 90's Pizza Hut pan pizzas and Slice Box's square slices take me back to those moments. I have been eating food here for years and always have had clean, hot, delicious meals. The space has a pizza bar so you can sit, eat and chat about wild some pizza stories! Hidden gem that I wish more people knew about when they ask online "so what's the best pizza in Seattle?". Stop reading this and go already before they sell out of Sicilian pizza!!

Well now, I like my pizza like I like my gulags, busy, hot, and meaty. The dining experience here is the equivalent of a picnic lunch in the park prepared by Kathy Mitchell with a scantily clad Dana Scully helping you out on those perfect new socks from Costco (Jerry Garcia guitar plays in the background) and all the forest creatures come and join you as you feed them little niblets of fennel sausage and mozzarella clumps. Theodore's favorite slice is the zesty white slice with the ricotta clumps and basil strips, I asked him why he likes it so much and he said "it taste good" ..... of course! And I understand! but daddy's on a budget today so it's regular cheese slice for you my little fuzzball. As for me, my favorite slice is the meat lovers as I am a man, and a greasy one at that! you see, Long long ago when I was just a little mully, I would often break into my great uncle cheborneks butcher shop and gnaw on the 'lami's ... it was very rare I would get caught in the act but when I did he would exclaim "BLUANCHI! YOU LITTLE KHAKI WEARIN CREEP! KEEP YOUR DAMN CHAWS OFF THE SALSICCE!" And then he would through a shoe at me, and let me tell you, the guy had an arm like a freakin' eggplant! I often wondered why he never took up baseball pitching. They got all kinds of fluids to consume here too, soda pops, beers, and waters, motion water and Stillwater. Heck even salads if you are one of those festival goers. Look, the point is the pizza is succulent, the ambiance is palatial, and the employees spicy and thorough to say the least. Don't be a bimbo, go eat at pizza store sodo.

The MKE Yelper drove down from Bellingham, detoured in Seattle on his way to Portland. I was able to join him for a pizza slice in Seattle's SoDo/Industrial District. Slice Box Pizza is located south of the sports complexes, Lumen Field and TMobile Park, look for the yellow green awning. If you went past Krispy Kreme southbound, you went too far. I was able to get nearby 2 hour street parking. Lots of folks lined up since it was noonish/lunch time, then leaving shortly with takeout boxes. Good sign. No onsite dining, only a few chairs indoors and on the sidewalk. Glancing at the pizza case...nice variety available by the slice, both NY style thin crust and Detroit style. Friendly counter and takeout window staff, busy kitchen crew. The MKE Yelper's prepaid order was ready and kept warm atop an oven. He ordered a whole large pizza. Kept box closed on my car's dashboard until his arrival. Decent, thin crust with tomato sauce, cheese topping with spare basil leaves baked on. Late to this pizza party since the FTR was posted Aug 2016. Better late than never, right? First visit, ate one slice. Not bad. Probably would be even better if piping hot from the oven, note to self.

New York but in SODO! With gentlemen working there who are extremely welcoming and friendly. I wasn't craving pizza because I just had a calzone and pasta the day prior. I wasn't even hungry, honestly, but I was already in the area and saw Slice Box as a highly rated spot with comments about New York style pizza! I love New York style pizza, especially the cheap ones in New York, so I wanted to check out our version over here in Seattle. It did not disappoint, a great spot to try New York pizza for the first time, even if it's not exactly the real deal. Little pricey though, basically $5-6 slices. Not the $1 street pizza you'll have in New York, but tastes fantastic. I was not sure what to try, but the Meat Lover's came fresh out the oven as soon as I was ordering so I opted for that and a Sicilian Slice. For the Meat Lover's, the crust was so crisp and crunchy, uniform throughout. Slightly thin and easy to fold in half, I found it similar to pizzas in New York. However, the toppings weren't too impressive as it felt very little (I understand the fear of it falling apart, but I think there could've been more). A good replacement to curb a New York style pizza craving in Seattle! Sicilian Pizza is more of a thick crust style. The dough is fluffy and maybe even sponge-like. Being reheated, it was a bit overcooked and burnt but if it were fresh or slightly less burnt, it would've been amazing. I was initially disappointed about the dough, but the burnt crispiness slowly grew on me. As you can see it's cut into a square typically. The highlights of the Sicilian Pizza were the cheese and pesto. Not sure what cheeses was used here exactly, but they were delicious. If it weren't for me having to catch the light rail, I would have returned and got some more pizza. I only got two slices to try as I wasn't sure what to expect.